Seedling - Pepper - Gypsy

Gypsy peppers are highly productive, early-maturing (60-65 days) hybrid sweet peppers, often used in salads or frying. They are 3–5 inch, tapered, 3-lobed, or wedge-shaped fruits that turn from yellow/pale green to orange and finally red. They are disease-resistant (tobacco mosaic virus), compact plants ideal for home gardens.